Monday, February 23, 2009
THE Sandals Foundation donated some much-needed supplies to DW Davis Jr High School's Family and Consumer Sciences Department, just in time for the students to prepare for the practical side of their Bahamas Junior Certificate exams.
Sandals Royal Bahamian's executive sous chef Seanette Cooper presented the donation, which included aprons, vegetable peelers, spices, table cloths and more.
DW Davis vice principal Sterling McPhee said the school was very grateful for the donation.
"This is a very timely gift because the children just started their BJC exams on Monday so we are very excited that the Sandals Foundation was able to offer the assistance that they did today," he said.
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